Turkey With Dumplings

Name: Turkey With Dumplings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 355 milliliters buttermilk; 473 milliliters 365 Everyday Value Organic Low Sodium Chicken Broth; 1 Tbsp 365 Everyday Value Extra Virgin Olive Oil; 8 servings Salt and ground black pepper to taste; 946 milliliters raw, cooked or frozen chopped vegetables; 237 milliliters mashed sweet potatoes (or a 3/4-lb sweet potato, cooked and mashed); 510 grams cups (about shredded cooked turkey; 355 milliliters 365 Everyday Value Unbleached All-Purpose Flour, divided; 1 small yellow onion, chopped

Turkey With Dumplings might be just the main course you are searching for. This recipe makes 8 servings with 273 calories, 18g of protein, and 7g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have turkey, sweet potatoes, vegetables, and a few other ingredients on hand, you can make it. To use up the buttermilk you could follow this main course with the Buttermilk Pie as a dessert. From preparation to the plate, this recipe takes about 45 minutes.