Kale With Caramelized Onions and Garlic

Name: Kale With Caramelized Onions and Garlic
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 4
Cuisine: Global
Ingredients: 3 garlic cloves, chopped; 1 bunch kale, washed and torn (stems removed); 1 Tbsp olive oil; 1 small onion, chopped

Kale With Caramelized Onions and Garlic is a gluten free, primal, and whole 30 side dish. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 61 calories. This recipe serves 4. If you have onion, kale, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 22 minutes.