Turkey Sausage Cheese Balls

Turkey Sausage Cheese Balls
Need a gluten free hor d'oeuvre? Turkey Sausage Cheese Balls could be a great recipe to try. This recipe serves 102. One serving contains 21 calories, 2g of protein, and 1g of fat. If you have mix, rosemary leaves, cheddar cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Heat oven to 350F. Lightly grease bottom and sides of 15x10x1-inch pan.
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2
In large bowl, stir together all ingredients except barbeque sauce, using hands or spoon. Shape mixture into 1-inch balls.
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Barbecue SauceBarbecue Sauce
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3
Place in pan.
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4
Bake 20 to 25 minutes or until brown and thermometer inserted in center of ball reads at least 165F. Immediately remove from pan.
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5
Serve warm with sauce for dipping.
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DifficultyExpert
Ready In45 m.
Servings102
Health Score0
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