Turkey Burgers With Creamy Romaine Slaw

Name: Turkey Burgers With Creamy Romaine Slaw
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 4
Cuisine: American
Ingredients: 454 grams ground dark meat turkey (93 percent lean or less); 1 medium carrot, coarsely grated; 1 Tbsp Dijon mustard; 1 Tbsp fresh thyme leaves; 4 servings kosher salt and black pepper; 2 Tbsps mayonnaise; 1 Tbsp olive oil; 4 servings potato chips and pickles, for serving; 473 milliliters leaves romaine lettuce, thinly sliced crosswise (about; 2 scallions, sliced; 4 soft rolls, split and toasted; 1 Tbsp white wine vinegar

Turkey Burgers With Creamy Romaine Slaw might be just the main course you are searching for. One serving contains 591 calories, 29g of protein, and 31g of fat. This dairy free recipe serves 4. It can be enjoyed any time, but it is especially good for The Fourth Of July. This recipe is typical of American cuisine. A mixture of thyme leaves, carrot, potato chips and pickles, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 18 minutes.