Tropical Fruit Salad

Name: Tropical Fruit Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 kilograms cored pineapple, undrained; 1 leave Garnishes: 1/2 cup sweetened flaked coconut, fresh mint; 3 Tbsps honey; 4 kiwifruits, peeled, halved, and sliced; 118 milliliters fresh lime juice; 1 teaspoon grated lime rind; 1 teaspoon grated orange rind; 6 mediums oranges, peeled and sliced; 2 papayas, peeled and cubed

You can never have too many side dish recipes, so give Tropical Fruit Salad a try. Watching your figure? This gluten free, dairy free, and primal recipe has 203 calories, 2g of protein, and 1g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up lime juice, kiwifruits, lime rind, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Drain pineapple, reserving 1/2 cup juice.

Ingredients you will need

Pineapple

Juice

Cut pineapple into cubes.

Ingredients you will need

Pineapple

Stir together reserved juice, honey, and next 3 ingredients in a large bowl; add pineapple and remaining fruit, tossing gently to coat. Cover and chill 8 hours.

Ingredients you will need

Pineapple

Fruit