Traditional Southern Deviled Eggs

Name: Traditional Southern Deviled Eggs
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 14
Cuisine: American
Ingredients: 7 larges eggs, hard boiled and peeled; 59 milliliters mayonnaise; 1 teaspoon prepared mustard; 14 servings Paprika, for garnishing; 14 servings Sweet gherkin pickles sliced, for garnishing; 14 servings Pimentos, for garnishing; 14 servings Salt and pepper, for taste; 2 Tbsps sweet pickle relish

Need a gluten free, dairy free, fodmap friendly, and whole 30 hor d'oeuvre? Traditional Southern Deviled Eggs could be an awesome recipe to try. One portion of this dish contains about 4g of protein, 5g of fat, and a total of 75 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 14. This recipe is typical of American cuisine. A mixture of gherkin pickles, pickle relish, pimentos, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 25 minutes.