Traditional Christmas Pudding

Name: Traditional Christmas Pudding
Prep time: 2 d 20 min
Cook time: 2 d 20 min
Total time: 2 d 20 min
Yield: 8
Cuisine: Global
Ingredients: 25 grams almonds, skinned and chopped; 1 small cooking apple, peeled, cored and finely chopped; 110 grams white breadcrumbs; 225 grams brown sugar; 25 grams mixed candied peel, finely chopped; 275 grams currants; 2 eggs; 1 teaspoon ground mixed spice; 0 teaspoons ground cinnamon; 2 teaspoons lemon zest; 0 teaspoons nutmeg, freshly grated; 2 teaspoons orange zest; 110 grams raisins; 2 Tbsps rum or brandy; 50 grams self-raising flour, sifted; 150 milliliters stout beer (guinness); 110 grams shredded suet; 110 grams sultanas

This recipe makes 8 servings with 553 calories, 7g of protein, and 17g of fat each. If $1.26 per serving falls in your budget, Traditional Christmas Pudding might be an awesome dairy free recipe to try. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes around 48 hours and 20 minutes. Head to the store and pick up raisins, orange zest, stout beer, and a few other things to make it today.