Touchdown Taco Sliders

Touchdown Taco Sliders
Touchdown Taco Sliders might be just the hor d'oeuvre you are searching for. One serving contains 115 calories, 10g of protein, and 3g of fat. This recipe serves 25. This recipe is typical of Mexican cuisine. Head to the store and pick up canned tomatoes, ground beef, big pepper jack cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Heat grill to medium heat.
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GrillGrill
2
Mix meat, seasoning mix and tomatoes just until blended; shape into 16 (3-inch) patties.
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Seasoning MixSeasoning Mix
TomatoTomato
MeatMeat
3
Grill 4 min. on each side or until done (160F), topping with cheese pieces for the last minute.
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CheeseCheese
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GrillGrill
4
Serve in buns topped with salsa.
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SalsaSalsa
RollRoll

Equipment

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Concha y Toro Marques de Casa Concha Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.
Concha y Toro Marques de Casa Concha Pinot Noir
Concha y Toro Marques de Casa Concha Pinot Noir
Delicate deep red color. The nose presents concentrated aromas of strawberries and raspberries. The palate offers a refined texture and complex flavors of cherries, raspberries, licorice with a notable structure. Feels so lush, fine and delicate.This very versatile wine pairs well with white meats such as rabbit, pork, or quail as well as with fatty fish and shellfish in light and delicate preparations. Also fares well with Asian dishes such as stir-fries and mild curries.
DifficultyMedium
Ready In25 m.
Servings25
Health Score2
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