Too Much Chocolate Cake

Name: Too Much Chocolate Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 517 grams package devils food cake mix; 4 eggs; 167 grams package instant chocolate pudding mix; 4 Tbsps very cold milk (I used 5 Tbs); 8 crushed Oreo cookies with the cream removed before crushing; 1 stick salted butter – room temperature; 473 milliliters semisweet chocolate chips (I used miniature); 237 milliliters shortening; 237 milliliters sour cream; 907 grams confectioners sugar (powdered sugar, 10x); 1 stick unsalted butter – room temperature; 1 Tbsp Clear Vanilla extract; 237 milliliters vegetable oil; 118 milliliters warm water

One serving contains 720 calories, 5g of protein, and 35g of fat. This recipe serves 18. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have confectioner's sugar, eggs, instant chocolate pudding mix, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.