Tiramisu Mousse Cheesecake

Name: Tiramisu Mousse Cheesecake
Prep time: 5 h 53 min
Cook time: 5 h 53 min
Total time: 5 h 53 min
Yield: 53
Cuisine: Mediterranean, Italian, European
Ingredients: 3 Tbsps butter, melted; 907 grams pkg. each) PHILADELPHIA Cream Cheese, softened, divided; 3 eggs; 96 grams pkg. JELL-O Vanilla Flavor Instant Pudding; 79 milliliters milk; 118 milliliters 16 fresh raspberries (about; 14 grams BAKERS Semi-Sweet Chocolate, coarsely grated; 6 Tbsps brewed strong MAXWELL HOUSE Coffee, cooled, divided; 177 milliliters sugar; 237 milliliters 40 vanilla wafers, finely crushed (about; 473 milliliters thawed COOL WHIP Whipped Topping, divided

The recipe Tiramisu Mousse Cheesecake could satisfy your Mediterranean craving in about 5 hours and 53 minutes. This recipe serves 53. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 8g of fat, and a total of 105 calories. If you have vanilla wafers, jell-o vanilla flavor instant pudding, raspberries, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 325F.

Equipment you will use

Oven

Combine wafer crumbs and butter; press onto bottom of 13x9-inch pan sprayed with cooking spray.

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Cooking Spray

Butter

Wafer

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Frying Pan

Beat 3 pkg. cream cheese, sugar and 1 Tbsp. coffee in large bowl with mixer until blended.

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Cream Cheese

Coffee

Sugar

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Blender

Bowl

Add eggs, 1 at a time, mixing on low speed after each addition just until blended.

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Egg

Pour over crust.

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Crust

Bake 28 min. or until center is almost set. Cool completely.

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Oven

Beat remaining cream cheese in medium bowl with mixer until creamy.

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Cream Cheese

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Blender

Bowl

Add milk and remaining coffee; mix well.

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Coffee

Milk

Add dry pudding mix; beat 2 min. Stir in 1-1/2 cups COOL WHIP; spread over cheesecake.

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Spread

Sprinkle with chocolate. Refrigerate 4 hours.

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Chocolate

Garnish with remaining COOL WHIP and raspberries just before serving.

Ingredients you will need

Raspberries

Equipment

Ingredients

Servings:

3Tbsps

butter, melted 907grams

pkg. each) PHILADELPHIA Cream Cheese, softened, divided 3

eggs 96grams

pkg. JELL-O Vanilla Flavor Instant Pudding 79milliliters

milk 118milliliters

16 fresh raspberries (about 14grams

BAKER'S Semi-Sweet Chocolate, coarsely grated 6Tbsps

brewed strong MAXWELL HOUSE Coffee, cooled, divided 177milliliters

sugar 237milliliters

40 vanilla wafers, finely crushed (about 473milliliters

thawed COOL WHIP Whipped Topping, divided

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Casaloste Chianti Classico Riserva with a 4.4 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.