Three Cheese Fondue
You can never have too many side dish recipes, so give Three Cheese Fondue From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
In medium bowl, toss cheeses and flour to mix.
Place wine in 2-quart saucepan; cook over medium heat until very hot. DO NOT BOIL.
Add cheese mixture 1/2 cup at a time, stirring until melted. Cook until very warm. Stir in garlic powder.
Pour into fondue pot. Keep warm over medium-low heat.
To serve, skewer bread cubes with fondue forks to dip into warm cheese.