The Nasty Bits: Tacos De Buche (pork Stomach Tacos)

Name: The Nasty Bits: Tacos De Buche (pork Stomach Tacos)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 2 bay leaves; 2 chilies ancho; 1 serving Corn tortillas; 1 serving Crema (Mexican sour cream); 4 garlic cloves, smashed; 1 serving tomatillo sauce; 2 jalapenos; 1 Tbsp Quarters of lime to over the tacos; 1 onion, roughly chopped; 1 serving Finely diced onions and cilantro; 1 Tbsp dried Mexican oregano; 2 pork stomachs; 1 serving Freshly made salsa; 1 serving Salsa verde or salsa roja; 1 teaspoon salt, plus more to taste; 6 Tbsps distilled white vinegar; 3 Tbsps soy sauce or Worcestershire sauce

The recipe The Nasty Bits: Tacos De Buche (pork Stomach Tacos) is ready in around 45 minutes and is definitely a great gluten free option for lovers of Mexican food. This main course has 420 calories, 15g of protein, and 13g of fat per serving. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 1. If you have bay leaves, onion, pork stomachs, and a few other ingredients on hand, you can make it. To use up the lime you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert.

Ingredients

Servings:

bay leaves 2

chilies ancho 1serving

Corn tortillas 1serving

Crema (Mexican sour cream)4

garlic cloves, smashed 1serving

tomatillo sauce 2

jalapenos 1Tbsp

Quarters of lime to over the tacos 1

onion, roughly chopped 1serving

Finely diced onions and cilantro 1Tbsp

dried Mexican oregano 2

pork stomachs 1serving

Freshly made salsa 1serving

Salsa verde or salsa roja 1teaspoon

salt, plus more to taste 6Tbsps

distilled white vinegar 3Tbsps

soy sauce or Worcestershire sauce

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Burn Cottage Cashburn Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.