The Best Sausages With Braised Lentils And Crispy Prosciutto

Name: The Best Sausages With Braised Lentils And Crispy Prosciutto
Prep time: 1 h 39 min
Cook time: 1 h 39 min
Total time: 1 h 39 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving bouquet garni; 200 grams good small green or brown lentils; 3 bunches fresh sage leaves; 2 garlic cloves peeled; 1 serving good quality olive oil; 8 slices prosciutto; 1 Tbsps red wine vinegar; 1 kg sausages; 2 tomatoes

Need a gluten free and dairy free main course? The Best Sausages With Braised Lentils And Crispy Prosciutto could be an awesome recipe to try. This recipe makes 1 servings with 5137 calories, 273g of protein, and 319g of fat each. This recipe covers 90% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 39 minutes. If you have prosciutto, brown lentils, sausages, and a few other ingredients on hand, you can make it. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert.