Tex-Mex Melts

Tex-Mex Melts
This recipe serves 11. One portion of this dish contains about 1g of protein, 2g of fat, and a total of 45 calories. From preparation to the plate, this recipe takes roughly 1 hour and 11 minutes. Head to the store and pick up milk four cheese, woven wheat crackers, tomato, and a few other things to make it today.

Instructions

1
Combine first 5 ingredients. Refrigerate 1 hour.
2
Top crackers with tomato mixture, adding about 2 Tbsp. to each; sprinkle with cheese.
Ingredients you will need
CrackersCrackers
CheeseCheese
TomatoTomato
3
Place 6 topped crackers on microwaveable plate.
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4
Microwave on HIGH 15 sec. or until cheese begins to melt. Repeat with remaining topped crackers.
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Equipment you will use
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Equipment

DifficultyHard
Ready In1 h, 11 m.
Servings11
Health Score1
Dish TypesSide Dish
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