Teriyaki Salmon And Asparagus, Spinach Salad

Name: Teriyaki Salmon And Asparagus, Spinach Salad
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 1
Cuisine: Asian, Japanese
Ingredients: 1 handful asparagus; 2 handfuls baby spinach; 1 handful cucumber , sliced; 1 clove garlic , grated; 1 teaspoon ginger , grated; 1 handful grape tomatoes; 1 x green onion , sliced; 1 teaspoon honey; 1 x lime , juice and zest; 1 handful peas; 1 serving salmon , deboned; 1 teaspoon sesame oil; 1 x sesame seeds , toasted; 59 milliliters teriyaki sauce

You can never have too many main course recipes, so give Teriyaki Salmon And Asparagus, Spinach Salad a try. One serving contains 418 calories, 41g of protein, and 16g of fat. This recipe serves 1. This recipe covers 45% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. It is an expensive recipe for fans of Japanese food. A mixture of ginger, honey, grape tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Ingredients

Servings:

1handful

asparagus 2handfuls

baby spinach 1handful

cucumber , sliced 1clove

garlic , grated 1teaspoon

ginger , grated 1handful

grape tomatoes 1

x green onion , sliced 1teaspoon

honey 1

x lime , juice and zest 1handful

peas 1serving

salmon , deboned 1teaspoon

sesame oil 1

x sesame seeds , toasted 59milliliters

teriyaki sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Trentadue La Storia Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.