Ten Clove Garlic Marinade
Need a gluten free and dairy free marinade? Ten Clove Garlic Marinade could be an outstanding recipe to try. This recipe serves 8. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 18g of fat, and a total of 186 calories. If you have water, steak sauce, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 12 hours and 10 minutes.
Instructions
In a bowl, whisk together vegetable oil, Worcestershire sauce, soy sauce, steak sauce, water, salt, pepper, onion, and garlic until thoroughly mixed.
Pierce several holes into meat with a sharp knife, and place in a shallow dish. Stir marinade once more and slowly pour over meat, smothering the top with the garlic and onions.
Cover and refrigerate overnight, or up to 36 hours. Cook as desired.