Ten Clove Garlic Marinade

Ten Clove Garlic Marinade
Need a gluten free and dairy free marinade? Ten Clove Garlic Marinade could be an outstanding recipe to try. This recipe serves 8. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 18g of fat, and a total of 186 calories. If you have water, steak sauce, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 12 hours and 10 minutes.

Instructions

1
In a bowl, whisk together vegetable oil, Worcestershire sauce, soy sauce, steak sauce, water, salt, pepper, onion, and garlic until thoroughly mixed.
Ingredients you will need
Steak SauceSteak Sauce
Vegetable OilVegetable Oil
Soy SauceSoy Sauce
GarlicGarlic
PepperPepper
OnionOnion
WaterWater
SaltSalt
Equipment you will use
WhiskWhisk
BowlBowl
2
Pierce several holes into meat with a sharp knife, and place in a shallow dish. Stir marinade once more and slowly pour over meat, smothering the top with the garlic and onions.
Ingredients you will need
MarinadeMarinade
GarlicGarlic
OnionOnion
MeatMeat
Equipment you will use
KnifeKnife
3
Cover and refrigerate overnight, or up to 36 hours. Cook as desired.
DifficultyExpert
Ready In12 hrs, 10 m.
Servings8
Health Score0
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