Tater Tots Tuna Casserole

Name: Tater Tots Tuna Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 170 grams tuna; 298 grams mushroom soup; 237 milliliters shredded cheese (cheddar); 907 grams frozen tater tots

Tater Tots Tuna Casserole is a gluten free and pescatarian main course. This recipe serves 6. One serving contains 410 calories, 18g of protein, and 20g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. A mixture of tuna, mushroom soup, tater tots, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

170grams

tuna 298grams

mushroom soup 237milliliters

shredded cheese (cheddar)907grams

frozen tater tots

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Darioush Signature Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 69 dollars per bottle.