Tangy Italian Green Beans

Tangy Italian Green Beans
Tangy Italian Green Beans might be just the side dish you are searching for. One serving contains 94 calories, 4g of protein, and 5g of fat. This recipe serves 2. From preparation to the plate, this recipe takes about 15 minutes. This recipe from Taste of Home requires pepper, cut green beans, seasoned bread crumbs, and parmesan cheese. Not It is a very reasonably priced recipe for fans of Mediterranean food. Tangy Green Beans, Tangy Green Beans, and Tangy-Buttered Green Beans are very similar to this recipe.

Instructions

1
Place beans and water in a microwave-safe dish. Cover and microwave on high for 4-5 minutes or until crisp-tender.
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BeansBeans
WaterWater
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MicrowaveMicrowave
2
Meanwhile, in a small bowl, combine the cheese, bread crumbs, garlic salt and pepper.
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Salt And PepperSalt And Pepper
BreadcrumbsBreadcrumbs
CheeseCheese
GarlicGarlic
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3
Drain beans; drizzle with olive oil.
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Olive OilOlive Oil
BeansBeans
4
Sprinkle with cheese mixture and toss to coat.
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Equipment

DifficultyEasy
Ready In15 m.
Servings2
Health Score17
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