Tangy Cranberry Tea

Name: Tangy Cranberry Tea
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters fresh cranberries; 2 strips (3 x 1-inch) strips orange rind; 3 Tbsps sugar; 2 teaspoons orange pekoe tea; 1 liter water

Tangy Cranberry Tea might be just the beverage you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 47 calories, 0g of protein, and 0g of fat per serving. This recipe serves 4. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up orange pekoe tea, strips orange rind, water, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine cranberries, sugar, orange pekoe tea, and orange rind strips in a heavy nonreactive saucepan. Cover with water; bring to a simmer. Simmer 10 minutes.

Ingredients you will need

Cranberries