Tangy Broccoli

Tangy Broccoli
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipes to your recipe box, Tangy Broccoli might be a recipe you should try. For 73 cents per serving, you get a side dish that serves 4. One serving contains 161 calories, 10g of protein, and 10g of fat. A mixture of broccoli, mustard, process cheese food, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 20 minutes. Users who liked this recipe also liked Tangy Broccoli with Peanuts, Tangy Broccoli Salad, and Tangy Broccoli Salad.

Instructions

1
Steam broccoli until tender-crisp.
Ingredients you will need
BroccoliBroccoli
2
Toss broccoli with mustard, then melt the cheese over the broccoli in a microwave for 1 minute on HIGH. Stir and serve.
Ingredients you will need
BroccoliBroccoli
MustardMustard
CheeseCheese
Equipment you will use
MicrowaveMicrowave

Equipment

DifficultyEasy
Ready In20 m.
Servings4
Health Score18
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