Sylvia's Easy Greek Salad

Sylvia's Easy Greek Salad
Sylvia's Easy Greek Salad might be just the Mediterranean recipe you are searching for. Watching your figure? This gluten free and vegetarian recipe has 315 calories, 4g of protein, and 32g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. It works best as If you have olives, vegetable oil, bell pepper, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, combine the red bell pepper, green bell pepper, cucumber, tomato, red onion, and olives.
Ingredients you will need
Green PepperGreen Pepper
Red PepperRed Pepper
Red OnionRed Onion
CucumberCucumber
OlivesOlives
TomatoTomato
Equipment you will use
BowlBowl
2
Whisk together the oil and vinegar. Before serving add the oil and vinegar, feta cheese and salt. Toss together and serve.
Ingredients you will need
Feta CheeseFeta Cheese
VinegarVinegar
SaltSalt
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk

Equipment

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Agiorgitiko, Assyrtiko, and Moschofilero are great choices for Greek. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. The Skouras Saint George Agiorgitiko with a 4.1 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
Skouras Saint George Agiorgitiko
Skouras Saint George Agiorgitiko
Ripe raspberry and damson plum fruit commingle on the palate with hints of vanilla and nutmeg.This crowd-pleaser is a great match for roasted pork. Please serve with a slight chill.
DifficultyEasy
Ready In15 m.
Servings4
Health Score7
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