Sweet & Tangy Pork Chops

Name: Sweet & Tangy Pork Chops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 3 Tbsps ketchup; 170 grams light beer; 3 pork chops; 2 servings Salt & pepper

Sweet & Tangy Pork Chops might be just the main course you are searching for. This gluten free, dairy free, and fodmap friendly recipe serves 2. One serving contains 432 calories, 44g of protein, and 14g of fat. Head to the store and pick up beer, salt & pepper, brown sugar, and a few other things to make it today. To use up the beer you could follow this main course with the Guinness, Whiskey & Irish Cream Cupcakes as a dessert. 52 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is Foley Johnson Carneros Chardonnay. It has 4.6 out of 5 stars and a bottle costs about 23 dollars.