Sweet-Spicy Cucumbers over Tomatoes

Sweet-Spicy Cucumbers over Tomatoes
Sweet-Spicy Cucumbers over Tomatoes might be just the side dish you are searching for. One serving contains 46 calories, 1g of protein, and 0g of fat. This recipe serves 8. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. A mixture of chiles, salt, vidalia, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Arrange half of cucumber in a 9-inch pie plate. Top with half of onion. Repeat procedure with remaining cucumber and onion.
Ingredients you will need
CucumberCucumber
OnionOnion
2
Combine vinegar and next 5 ingredients (vinegar through chiles) in a small saucepan. Bring to a boil; cook 1 minute or until sugar dissolves, stirring occasionally.
Ingredients you will need
VinegarVinegar
Chili PepperChili Pepper
SugarSugar
Equipment you will use
Sauce PanSauce Pan
3
Pour hot vinegar mixture over cucumber mixture. Cover and marinate in refrigerator 1 to 4 days.
Ingredients you will need
CucumberCucumber
VinegarVinegar
4
Arrange tomato slices on a platter; sprinkle evenly with 1/8 teaspoon salt and black pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Tomato SlicesTomato Slices
5
Remove cucumber mixture from marinade with a slotted spoon; arrange over tomato slices.
Ingredients you will need
Tomato SlicesTomato Slices
CucumberCucumber
MarinadeMarinade
Equipment you will use
Slotted SpoonSlotted Spoon
DifficultyHard
Ready In45 m.
Servings8
Health Score3
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