Sweet Spiced Nuts
Sweet Spiced Nuts might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains about 10g of protein, 28g of fat, and From preparation to the plate, this recipe takes roughly 50 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.
Instructions
Line a large baking sheet with parchment paper.
Whisk the egg white with 1 tablespoon water in a large bowl until frothy. In a small bowl, combine the sugar, 1 1/2 teaspoons salt, the spice blend and cayenne pepper. Toss the nuts in the egg white mixture, then stir in the sugar-spice mixture and Worcestershire sauce.
Spoon the nuts onto the prepared baking sheet in small clusters and bake until golden, 30 to 35 minutes. Cool completely, then break into pieces.
Photograph by Ngoc Minh Ngo