Sweet Potato Salad (Slada Batata Hilwa) -Moroccan

Name: Sweet Potato Salad (Slada Batata Hilwa) -Moroccan
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps flat leaf parsley, chopped; 6 green olives; 1 teaspoons ground cumin; 1 teaspoons ground ginger; 2 half a lemon, juice of; 5 Tbsps olive oil; 1 teaspoons paprika; 1 preserved lemon, rind of, chopped (optional); 2 servings salt; 454 grams sweet potato, cubed; 1 medium white onion, diced

Sweet Potato Salad (Slada Batata Hilwa) -Moroccan is a gluten free, primal, and whole 30 side dish. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 557 calories, 5g of protein, and 37g of fat each. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 25 minutes. Head to the store and pick up salt, ground ginger, olive oil, and a few other things to make it today.