Sweet Potato Balls

Name: Sweet Potato Balls
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 158 milliliters packed brown sugar; 118 milliliters granulated sugar; 1 teaspoon ground cinnamon; 1 large marshmallow per potato ball; 1 teaspoons freshly grated nutmeg; 2 Tbsps orange juice; 1 teaspoon orange zest; 4 larges sweet potatoes; 473 milliliters shredded coconut, sweetened

You can never have too many side dish recipes, so give Sweet Potato Balls a try. This gluten free and dairy free recipe serves 6. One serving contains 391 calories, 2g of protein, and 11g of fat. A mixture of coconut, nutmeg, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Preheat oven to 350 degrees F.

Equipment you will use

Oven

Bake the potatoes until tender, then peel and mash them. Stir in the brown sugar, orange juice, zest and nutmeg. In a separate bowl, toss the coconut with the sugar and cinnamon. Press mashed potatoes around each marshmallow, creating a 2 to 3-inch diameter ball.

Ingredients you will need

Orange Juice