Sweet Patater Hash
Sweet Patater Hash might be just the side dish you are searching for. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 303 calories, 5g of protein, and 10g of fat each. It is a good option if you're following a gluten free and vegetarian diet. If you have sweet potato, granulated garlic, cubanelle peppers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.
Instructions
Watch how to make this recipe.
Preheat the oven to 400 degrees F.
Combine the sweet potatoes,butter,vegetable oil, peppers, onion, chili powder and granulated garlic in a large mixing bowl. Season with some salt and pepper and toss, making sure everything is coated evenly.
Spread the mixture out onto a baking tray and place in the oven.
Bake until the potatoes are knife tender with a crispy exterior, about 20 minutes, stirring twice during the cooking process.
Remove the hash from the oven, increase the oven temperature to broil and broil for 5 minutes to brown. To finish, toss the potatoes with the chopped parsley and season with salt and pepper.