Sweet Onion Bake

Name: Sweet Onion Bake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 6 Tbsps butter, divided; 2 larges eggs; 237 milliliters half-and-half; 0 teaspoons freshly ground pepper; 1 teaspoon salt; 177 milliliters finely crushed saltine crackers, divided (about 20 crackers); 473 milliliters medium-size sweet onions, chopped (about; 227 grams block Swiss cheese, shredded

Sweet Onion Bake might be just the side dish you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 15g of protein, 29g of fat, and a total of 371 calories. This recipe serves 6. If you have onions, block swiss cheese, half-and-half, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Melt 4 Tbsp. butter in a large skillet over medium heat; add onions, and saut 20 minutes or until golden brown.

Ingredients you will need

Butter

Onion

Equipment you will use

Frying Pan

Place half of cooked onions in a lightly greased 8-inch square baking dish.

Ingredients you will need

Onion

Equipment you will use

Baking Pan

Sprinkle evenly with half of cheese and 1/4 cup cracker crumbs. Top with remaining onions and cheese.

Ingredients you will need

Cracker Crumbs

Cheese

Onion

Whisk together eggs and next 3 ingredients in a medium bowl; pour over onion mixture.

Ingredients you will need

Onion

Egg

Equipment you will use

Whisk

Bowl

Melt remaining 2 Tbsp. butter in skillet over medium heat; add remaining 1/2 cup cracker crumbs, and cook, stirring often, until crumbs are lightly browned.

Ingredients you will need

Cracker Crumbs

Butter

Equipment you will use

Frying Pan

Sprinkle crumbs evenly over mixture in dish.

Bake at 350 for 20 minutes or until lightly browned and set.

Equipment you will use

Oven