Sweet Grilled Chicken Sandwich

Name: Sweet Grilled Chicken Sandwich
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 leaves green leafy lettuce; 4 slices canned pineapple rings, drained; 4 Kings Hawaiian® Hawaiian Sweet Sandwich Rolls; 4 boneless, skinless chicken breasts; 340 grams teriyaki sauce; 8 slices (1/4 inch thick) tomato

Sweet Grilled Chicken Sandwich might be just the main course you are searching for. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains about 33g of protein, 5g of fat, and a total of 305 calories. It is perfect for The Fourth Of July. If you have leafy lettuce, tomato, king's hawaiian sandwich rolls, and a few other ingredients on hand, you can make it. To use up the pineapple rings you could follow this main course with the Lemony Glazed Pineapple Upside Down Gingerbread as a dessert.

Instructions

Place chicken in self-sealing plastic bag along with half of teriyaki sauce. Seal; marinate at least 1-2 hours, turning once or twice.

Ingredients you will need

Teriyaki Sauce

Whole Chicken

Equipment you will use

Ziploc Bags

Remove chicken from bag. Discard marinade.

Ingredients you will need

Marinade

Whole Chicken

Grill chicken breasts over medium heat about 6-8 minutes on each side or until done. Baste with remaining teriyaki sauce while cooking, 2-3 times.

Ingredients you will need

Chicken Breast

Teriyaki Sauce

Equipment you will use

Grill

Add sandwich rolls and pineapple slices to grill the last few minutes while cooking chicken, turning once to lightly brown both sides. Top each bread slice with lettuce, tomato, chicken breast, and finally with pineapple (optional).

Ingredients you will need

Pineapple Rings