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Sweet glazed pork

Sweet glazed pork
Sweet glazed pork could be just the gluten free, dairy free, paleolithic, and primal recipe you've been looking for. One serving contains 336 calories, 43g of protein, and 7g of fat. For $4.88 per serving, you get Head to the store and pick up bok choi, pork loin steaks, orange juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Mix the five-spice powder, honey and enough orange juice to loosen, then smear over the chops. Leave to marinate for 10 mins.
Ingredients you will need
Orange JuiceOrange Juice
HoneyHoney
2
Heat grill to medium, then grill the chops for 4-5 mins on each side, basting with any leftover glaze, until cooked through.
Ingredients you will need
GlazeGlaze
Equipment you will use
GrillGrill
3
Steam the heads of bok choi for 2 mins until wilted.
4
Serve with the pork chops, drizzled with any juices and glaze from the grill pan.
Ingredients you will need
Pork ChopsPork Chops
GlazeGlaze
Equipment you will use
Grill PanGrill Pan
DifficultyNormal
Ready In25 m.
Servings4
Health Score100
Dairy FreeGluten FreeVery Healthy
DietsGluten FreeDairy FreePaleolithicPrimal
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