Superbowl Series - Oven Fried Chicken Fingers With Honey Mustar

Name: Superbowl Series - Oven Fried Chicken Fingers With Honey Mustar
Prep time: 53 min
Cook time: 53 min
Total time: 53 min
Yield: 3
Cuisine: Southern
Ingredients: 0 teaspoons black pepper; 118 milliliters buttermilk (I probably used more...); 680 grams Chicken Tenders; 237 milliliters crushed Cornflakes; 1 Tbsp dried minced onion; 1 teaspoon dried thyme; 59 milliliters honey; 1 teaspoon paprika; 59 milliliters seasoned breadcrumbs; 59 milliliters spicy brown mustard; 1 Tbsp vegetable oil

Superbowl Series - Oven Fried Chicken Fingers With Honey Mustar might be just the main course you are searching for. This recipe serves 3. This recipe covers 31% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 53g of protein, 13g of fat, and a total of 503 calories. From preparation to the plate, this recipe takes around 53 minutes. A mixture of pepper, buttermilk, thyme, and a handful of other ingredients are all it takes to make this recipe so delicious.

Ingredients

Servings:

0teaspoons

black pepper 118milliliters

buttermilk (I probably used more...)680grams

Chicken Tenders 237milliliters

crushed Cornflakes 1Tbsp

dried minced onion 1teaspoon

dried thyme 59milliliters

honey 1teaspoon

paprika 59milliliters

seasoned breadcrumbs 59milliliters

spicy brown mustard 1Tbsp

vegetable oil

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Brundlmayer Steinmassl Riesling with a 4.3 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.