RecipesMagazine

Super Skins

Super Skins
You can never have too many hor d'oeuvre recipes, so give Super Skins a try. This gluten free recipe serves 30. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 90 calories. If you have baking potatoes, oscar mayer real bacon bits, oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Heat oven to 375F.
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OvenOven
2
Cut potatoes lengthwise in half; scoop out centers, leaving 1/4-inch-thick shells. (Reserve centers for another use.)
Ingredients you will need
PotatoPotato
Pasta ShellsPasta Shells
3
Cut shells crosswise in half.
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Pasta ShellsPasta Shells
4
Place shells, skin-sides down, on baking sheet; brush insides of shells lightly with oil.
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Pasta ShellsPasta Shells
Cooking OilCooking Oil
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Baking SheetBaking Sheet
5
Bake 15 min. or until golden brown.
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OvenOven
6
Microwave CHEEZ WHIZ in microwaveable bowl on HIGH 3 min., stirring after 1-1/2 min. Spoon into potato shells; top with remaining ingredients.
Ingredients you will need
Cheez WhizCheez Whiz
PotatoPotato
Pasta ShellsPasta Shells
Equipment you will use
MicrowaveMicrowave
BowlBowl
DifficultyHard
Ready In30 m.
Servings30
Health Score1
Gluten Free
DietsGluten Free
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