Summer Fruit Sundaes

Name: Summer Fruit Sundaes
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 6
Cuisine: Global
Ingredients: 1 pints blueberries; 1 pint figs, cut in half; 1 pints heavy cream; 1 pint premium-quality ice cream, such as vanilla; 2 ripe peaches, sliced; 237 milliliters pecan halves, toasted; 2 ripe plums, sliced; 1 pints raspberries; 2 pints premium-quality sorbet, in two flavors, such as raspberry and mango; 1 pints strawberries, hulled; 473 milliliters sugar; 1 vanilla bean, split

Need a gluten free dessert? Summer Fruit Sundaes could be a tremendous recipe to try. This recipe makes 6 servings with 1012 calories, 10g of protein, and 37g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 4 minutes. It will be a hit at your The Fourth Of July event. A mixture of strawberries, premium-quality ice cream, peaches, and a handful of other ingredients are all it takes to make this recipe so tasty.