Summer Corn Salad

Name: Summer Corn Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinaigrette; 473 milliliters corn; 8 fresh basil leaves, cut in thin strips; 118 milliliters green pepper, diced; 118 milliliters red onion, diced; 3 roma tomatoes, seeded and diced finely; 4 servings salt and pepper

Summer Corn Salad might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 123 calories, 3g of protein, and 5g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have balsamic vinaigrette, salt and pepper, basil leaves, and a few other ingredients on hand, you can make it. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 10 minutes.