Strawberry Souffle

Name: Strawberry Souffle
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 3 egg whites (room temperature); 237 milliliters pureed strawberries; 2 Tbsps sugar (optional); 0 teaspoons vanilla extract (optional)

If 48 cents per serving falls in your budget, Strawberry Souffle might be an amazing gluten free, dairy free, fodmap friendly, and vegetarian recipe to try. This recipe serves 4. One portion of this dish contains about 3g of protein, 0g of fat, and Mother's Day will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes.