Strawberry Shortcut
You can never have too many hor d'oeuvre recipes, so give Strawberry Shortcut a try. This gluten free and dairy free recipe serves 15. One portion of this dish contains roughly 2g of protein, 3g of fat, and a total of 131 calories. It will be a hit at your Mother's Day event. If you have pound cake, cool whip whipped topping, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
Toss berries with sugar; let stand 10 min.
Meanwhile, cut each cake slice horizontally in half.
Place 12 cake pieces on dessert plates; top each with about 1/4 cup berries and 2 Tbsp. COOL WHIP. Repeat layers.