Strawberry Fruit Dip
Strawberry Fruit Dip might be a good recipe to expand your hor d'oeuvre recipe box. This gluten free, fodmap friendly, and vegan recipe serves 16. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 39 calories. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. It will be a hit at your The Super Bowl event.
Instructions
In blender or food processor, cover and blend strawberries until smooth.
Pour into medium bowl. Stir in spreadable fruit.
Cover; refrigerate about 1 hour or until chilled.
Serve with cut-up fresh fruit.