Strawberry Cream Pie

Strawberry Cream Pie
Strawberry Cream Pie might be just the dessert you are searching for. This recipe makes 8 servings with 626 calories, 9g of protein, and 38g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up 2 semisweet chocolate baking bar, flour, qt. strawberries, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 hours and 45 minutes.

Instructions

1
Whisk together first 3 ingredients and 2/3 cup sugar in a medium-size heavy saucepan.
Ingredients you will need
SugarSugar
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
2
Whisk together half-and-half and next 2 ingredients in a small bowl; gradually add to cornstarch mixture, whisking constantly.
Ingredients you will need
Corn StarchCorn Starch
Equipment you will use
WhiskWhisk
BowlBowl
3
Bring to a boil over medium heat, whisking constantly, and cook, whisking constantly, 1 minute.
Equipment you will use
WhiskWhisk
4
Remove from heat, and transfer to a bowl; cover and chill 4 to 24 hours.
Equipment you will use
BowlBowl
5
Preheat oven to 35
Equipment you will use
OvenOven
6
Pulse wafer cookies and chopped chocolate in a food processor 8 to 10 times or until finely crushed. Stir together cookie crumb mixture, melted butter, and remaining 1/3 cup sugar; firmly press mixture on bottom, up sides, and onto lip of a lightly greased 9-inch pie plate.
Ingredients you will need
CookiesCookies
ChocolateChocolate
ButterButter
SugarSugar
Equipment you will use
Food ProcessorFood Processor
7
Bake at 350 for 10 minutes.
Equipment you will use
OvenOven
8
Transfer to a wire rack, and cool completely (about 30 minutes).
Equipment you will use
Wire RackWire Rack
9
Spoon chilled half-and-half mixture into prepared crust.
Ingredients you will need
CrustCrust
10
Cut 8 to 10 strawberries in half, and arrange around outer edge of pie (leaving tops on, if desired); hull and slice remaining strawberries, and arrange in center of pie.
Ingredients you will need
StrawberriesStrawberries
11
Cook jelly in a small saucepan over medium heat 2 to 3 minutes or until melted.
Ingredients you will need
JellyJelly
Equipment you will use
Sauce PanSauce Pan
12
Remove from heat, and stir in liqueur.
Ingredients you will need
LiqueurLiqueur
13
Brush jelly mixture gently over strawberries. Chill, uncovered, 30 minutes.
Ingredients you will need
StrawberriesStrawberries
JellyJelly
DifficultyExpert
Ready In5 hrs, 45 m.
Servings8
Health Score5
Dish TypesSide Dish
Magazine