Strawberry and Tequila Cooler
Strawberry and Tequil From preparation to the plate, this recipe takes roughly 6 minutes. It is a good option if you're following a gluten free and vegan diet. It can be enjoyed any time, but it is especially good for Mother's Day.
Instructions
Watch how to make this recipe.
Muddle the strawberries with the lemon slices, mint, and agave syrup in a large pitcher.
Add the tequila and stir well.
Pour over rocks glasses filled with crushed ice. Top each glass with club soda and garnish with mint leaves before serving.