Stollen

Name: Stollen
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: German, European
Ingredients: 3 packages active dry yeast; 591 milliliters blanched almonds, chopped; 296 milliliters (2 1/2 sticks) plus 4 tablespoons unsalted butter, melted, plus more for bowl; 227 grams citron, diced; 118 milliliters cognac; 532 milliliters currants; 118 milliliters dried apricots, chopped; 6 larges eggs, lightly beaten; 591 milliliters golden raisins; 1 teaspoons ground mace; 2 grated zest of lemons; 473 milliliters milk, warmed; 1 teaspoons freshly grated nutmeg; 118 milliliters orange juice; 4 peel of oranges, diced; 1 teaspoon salt; 177 milliliters sugar; 118 milliliters warm water (100 degrees to 110 degrees)

Stollen is If you have orange juice, golden raisins, nutmeg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

3packages

active dry yeast 591milliliters

blanched almonds, chopped 296milliliters

(2 1/2 sticks) plus 4 tablespoons unsalted butter, melted, plus more for bowl 227grams

citron, diced 118milliliters

cognac 532milliliters

currants 118milliliters

dried apricots, chopped 6larges

eggs, lightly beaten 591milliliters

golden raisins 1teaspoons

ground mace 2

grated zest of lemons 473milliliters

milk, warmed 1teaspoons

freshly grated nutmeg 118milliliters

orange juice 4

peel of oranges, diced 1teaspoon

salt 177milliliters

sugar 118milliliters

warm water (100 degrees to 110 degrees)

Recommended wine: Dornfelder, Riesling

German can be paired with Dornfelder and Riesling. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. One wine you could try is Heinz Eifel Shine Dornfelder Sweet Red. It has 3.5 out of 5 stars and a bottle costs about 12 dollars.