Sticky Toffee Cupcakes Recipe

Name: Sticky Toffee Cupcakes Recipe
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 3
Cuisine: American
Ingredients: 1 teaspoon baking powder; 30 grams melted butter; 40 grams plain chocolate; 30 grams muscovado sugar; 30 grams dates; 70 milliliters double cream; 30 grams dried apricots; 1 large egg; 1 Tbsp golden syrup; 140 grams self raising flour; 40 grams caster sugar; 30 grams sultanas; 140 milliliters hot water

Sticky Toffee Cupcakes Recipe might be just the dessert you are searching for. This recipe serves 3. One portion of this dish contains around 10g of protein, 28g of fat, and a total of 674 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have golden syrup, double cream, chocolate, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. 163 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 37 minutes.