Steak House Bloody Mary

Name: Steak House Bloody Mary
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 1 stalk celery; 1 Dash celery salt; 1 Dash ground red pepper (cayenne); 1 teaspoon ground horseradish (not the creamy kind); 1 Juice of half a lime (about; 2 drops red pepper sauce; 1 serving Seasoned salt for the rim of the glass; 1 teaspoon steak sauce; 113 grams tomato juice; 43 grams vodka (about 1 tablespoon plus 2 teaspoons); 1 teaspoon Worcestershire sauce

Steak House Bloody Mary might be just the beverage you are searching for. Watching your figure? This gluten free and dairy free recipe has 141 calories, 1g of protein, and 0g of fat per serving. This recipe serves 1. It is perfect for valentin day. A mixture of pepper sauce, dash celery salt, ground horseradish, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 10 minutes.