Stars & Stripe Raw Tiramisu

Name: Stars & Stripe Raw Tiramisu
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 teaspoons light Agave; 3 Tbsps Agave nectar; 177 milliliters Almonds; 3 Tbsps raw Cacao powder; 177 milliliters Cashews; 2 Tbsps Coconut oil; 2 Tbsps Coconut oil; 1 teaspoon Lucuma; 1 teaspoons Lemon juice; 59 milliliters Macadamia nuts; 118 milliliters Pecans; 1 pinch Himalayan salt; 0 teaspoons real Vanilla; 0 teaspoons real Vanilla (alternatively some cognac or coffee); 158 milliliters Water

The recipe Stars & Stripe Raw Tiramisu is ready in around 5 minutes and is definitely a super gluten free and vegan option for lovers of Mediterranean food. This recipe serves 4. One serving contains 668 calories, 13g of protein, and 54g of fat. It works well as a dessert. Head to the store and pick up agave, cashews, macadamia nuts, and a few other things to make it today.

Ingredients

Servings:

4teaspoons

light Agave 3Tbsps

Agave nectar 177milliliters

Almonds 3Tbsps

raw Cacao powder 177milliliters

Cashews 2Tbsps

Coconut oil 2Tbsps

Coconut oil 1teaspoon

Lucuma 1teaspoons

Lemon juice 59milliliters

Macadamia nuts 118milliliters

Pecans 1pinch

Himalayan salt 0teaspoons

real Vanilla 0teaspoons

real Vanilla (alternatively some cognac or coffee)158milliliters

Water

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Caposaldo Chianti with a 5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.