Stars and Stripes Parfaits

Name: Stars and Stripes Parfaits
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 5
Cuisine: Global
Ingredients: 148 grams fresh or frozen blueberries; 1 Tbsp butter; 316 grams cooked rice; 316 grams cooked rice; 316 grams cooked rice; 2 egg yolks, beaten; 238 milliliters heavy whipping cream; 244 milliliters milk; 120 grams fresh or frozen raspberries; 50 grams sugar; 1 teaspoon vanilla extract

Stars and Stripes Parfaits is a gluten free and lacto ovo vegetarian dessert. One serving contains 387 calories, 6g of protein, and 23g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 5. If you have raspberries, milk, rice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

In a saucepan, simmer rice, milk, cream and sugar, uncovered, for 20 minutes, stirring frequently.

Ingredients you will need

Cream

Sugar

Milk

Rice

Equipment you will use

Sauce Pan

Remove from the heat. Stir a small amount into egg yolks; return all to pan. Bring to a boil; cook and stir for 2 minutes.

Ingredients you will need

Egg Yolk

Equipment you will use

Frying Pan

Remove from heat; stir in butter and vanilla. Cool.

Ingredients you will need

Vanilla

Butter

Spoon half of the blueberries into five parfait glasses. Top with half of the pudding mixture and half of the raspberries. Repeat layers. Top with whipped cream and toasted almonds if desired.

Ingredients you will need

Whipped Cream

Blueberries

Raspberries

Almonds

Equipment

Sauce Pan

Frying Pan

Ingredients

Servings:

148grams

fresh or frozen blueberries 1Tbsp

butter 316grams

cooked rice 316grams

cooked rice 2

egg yolks, beaten 238milliliters

heavy whipping cream 244milliliters

milk 120grams

fresh or frozen raspberries 50grams

sugar 1teaspoon

vanilla extract

Recommended wine: Cream Sherry, Port, Moscato Dasti

Parfait can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is Weinert Cavas de Weinert. It has 4.7 out of 5 stars and a bottle costs about 26 dollars.

Weinert Cavas de Weinert

Deep ruby tone with purple sparkles springs up its stable and vigorous structure. Its tannic richness guarantees its longevity, but discreet ripe fruit prevails. A balanced full-bodied wine that has reminiscente fragrantes of oak on the long finish. A blend of Cabernet Sauvignon, Malbec and Merlot.