St Augustine Salad

Name: St Augustine Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams green beans , pared and cooked; 118 milliliters green peas , cooked; 2 hard-boiled eggs , quartered; 3 drops lemon juice; 4 servings salt and pepper; 118 milliliters sour cream; 473 milliliters spinach; 2 tomatoes , quartered; 3 drops worcestershire sauce

St Augustine Salad might be just the side dish you are searching for. One portion of this dish contains roughly 7g of protein, 9g of fat, and a total of 142 calories. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up spinach, lemon juice, tomatoes, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 5 minutes.