Spring Has Sprung Salad

Name: Spring Has Sprung Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps Better Than Bottled Balsamic Vinaigrette; 118 milliliters Leftover Coconut Curry Sauce + cooked amaranth seeds (shown in the middle of bowl & adapted from here); 1 handful Marys Crackers; 2 smalls hearts of romaine; 2 Tbsps salsa; 1 tomato; 1 Tbsp 3 Minute Vegan Parmesan Cheese; 1 Yellow bell pepper

Spring Has Sprung Salad might be just the side dish you are searching for. This dairy free recipe serves 1. One portion of this dish contains about 7g of protein, 32g of fat, and a total of 403 calories. Head to the store and pick up hearts of romaine, coconut curry sauce, salsa, and a few other things to make it today. It will be a hit at your Spring event. From preparation to the plate, this recipe takes approximately 45 minutes.