Spinach Salad with Maple-Dijon Vinaigrette

Name: Spinach Salad with Maple-Dijon Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 118 milliliters chopped Braeburn apple; 1 Tbsp canola oil; 4 bacon slices, cooked and crumbled; 1 Tbsp country-style Dijon mustard; 1 garlic clove, minced; 59 milliliters maple syrup; 237 milliliters sliced mushrooms; 118 milliliters vertically sliced red onion; 2 Tbsps red wine vinegar; 0 teaspoons salt; 3 Tbsps minced shallots (about 1 medium); 283 grams package fresh spinach

Spinach Salad with Maple-Dijon Vinaigrette might be just the side dish you are searching for. One portion of this dish contains around 3g of protein, 6g of fat, and a total of 109 calories. This recipe serves 8. If you have bacon, maple syrup, canolan oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes about 45 minutes.