Spiderweb Brownie Trifle

Name: Spiderweb Brownie Trifle
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 21
Cuisine: American
Ingredients: 1 package caramel swirl brownie mix (8-inch square pan size); 179 grams Butterfinger candy bars each), finely chopped, divided; 3 Tbsps chocolate syrup; 473 milliliters confectioners sugar; 454 grams packages each) cream cheese, softened; 167 grams package instant chocolate pudding mix; 96 grams package instant French vanilla pudding mix; 710 milliliters 2% milk; 237 milliliters finely chopped pecans; 454 grams carton frozen whipped topping, thawed, divided

Spiderweb Brownie Trifle might be just the American recipe you are searching for. This recipe makes 21 servings with 422 calories, 5g of protein, and 19g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have milk, carton whipped topping, confectioners' sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Prepare and bake brownie mix according to package directions. Cool on a wire rack.

Ingredients you will need

Brownie Mix

Equipment you will use

Wire Rack

Oven

Cut into 1-in. cubes.

In a large bowl, beat cream cheese until fluffy. Gradually add confectioners’ sugar; beat until smooth. Fold in 2 cups whipped topping.

Ingredients you will need

Whipped Topping

Cream Cheese

Sugar

Equipment you will use

Bowl

Place half of the brownie cubes in a 4-qt. trifle bowl or glass serving dish; layer with half of the cream cheese mixture.

Ingredients you will need

Cream Cheese

Equipment you will use

Bowl

In another bowl, whisk milk and pudding mixes for 2 minutes.

Ingredients you will need

Milk

Equipment you will use

Whisk

Bowl

Let stand for 2 minutes or until soft-set. Set aside half of the pudding mixture. Stir pecans and 1 cup chopped candy bars into remaining pudding mixture; spread over cream cheese layer.

Ingredients you will need

Cream Cheese

Spread

Pecans

Layer with remaining brownies and cream cheese mixture.

Ingredients you will need

Cream Cheese

Fold 2 cups whipped topping into the reserved pudding mixture; spread over cream cheese layer.

Ingredients you will need

Whipped Topping

Cream Cheese

Spread

Spread remaining whipped topping over top.

Ingredients you will need

Whipped Topping

Spread

Place chocolate syrup in a heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe eight thin concentric circles 1/2 in. apart on the whipped topping. Beginning with the center circle, gently pull a knife through circles toward the outer edge. Wipe knife clean. Repeat to complete spiderweb pattern.

Ingredients you will need

Chocolate Syrup