Spicy Rum Punch

Name: Spicy Rum Punch
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 2 Tbsps black peppercorns; 4 sticks (3-inch) cinnamon; 59 milliliters chopped crystallized ginger; 473 milliliters dark rum; 1 kilograms ginger beer (such as Stewarts); 6 star anise

You can never have too many beverage recipes, so give Spicy Rum Punch Head to the store and pick up peppercorns, ginger beer, crystallized ginger, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.