Spicy Roasted Pears
Spicy Roasted Pears requires roughly 30 minutes from start to finish. Watching your figure? This gluten free, primal, and vegan recipe has 106 calories, 0g of protein, and 0g of fat per serving. This recipe serves 4. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as If you have coarse sea salt and pepper, ground ancho chile, rosemary, and a few other ingredients on hand, you can make it.
Instructions
Put pears in an ovenproof baking dish big enough to hold them in a single layer.
Whisk ancho chile and maple syrup together and drizzle over pears. Tuck in rosemary sprig.
Roast, uncovered, turning once, 20 to 25 minutes.
Remove from oven and sprinkle with salt and pepper.